One cup of Gluten free zucchini patty is around 238.1 grams and contains approximately 285.7 calories, 9.5 grams of protein, 16.7 grams of fat, and 23.8 grams of carbohydrates.
Gluten Free Zucchini Patty is a delicious and nutritious dish made from freshly grated zucchini, combined with gluten-free breadcrumbs, eggs, and a blend of aromatic spices. Originating from Mediterranean cuisine, these patties offer a delightful burst of flavor with every bite. Packed with fiber and vitamins, they are a great option for those looking to incorporate more vegetables into their diet. With their crispy exterior and soft interior, Gluten Free Zucchini Patties are perfect as a snack, appetizer, or healthy side dish. Enjoy guilt-free indulgence!
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Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714 mg | 31% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
