One cup of Gluten free waffle bowl is around 238.1 grams and contains approximately 794.0 calories, 16.0 grams of protein, 7.9 grams of fat, and 190 grams of carbohydrates.
Gluten Free Waffle Bowl is a delightful, crunchy treat made from wholesome gluten-free ingredients, perfect for those with dietary restrictions. Infused with a hint of vanilla and a touch of cinnamon, it captures the essence of classic waffles from the beloved breakfast cuisine. Crispy on the outside yet soft on the inside, these bowls are not only delicious but also packed with fiber and nutrients. Enjoy them filled with fresh fruits, yogurt, or your favorite sweet toppings for a guilt-free indulgence that’s sure to satisfy any craving. Treat yourself to the joy of waffles, without the gluten!
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Nutrition Information
Calories |
794.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 190 g | 69% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 47.6 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 159.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 159.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
