Gluten free vegan brownie
One cup of Gluten free vegan brownie is around 240 grams and contains approximately 1000 calories, 12 grams of protein, 48 grams of fat, and 140 grams of carbohydrates.
Gluten Free Vegan Brownie is a rich, decadent treat that satisfies your sweet tooth without compromising your health. Made with wholesome ingredients like almond flour, cocoa powder, and ripe bananas, these brownies are both gluten-free and dairy-free. Inspired by classic dessert recipes, they pack a dense chocolate flavor with a fudgy texture that melts in your mouth. Not only are they lower in refined sugars, but they're also filled with the goodness of plant-based ingredients, making them a guilt-free indulgence. Perfect for any occasion, these brownies are a delicious way to enjoy a dessert that's as nutritious as it is delightful!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1000.0001 |
| Total Fat 48g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 600mg | 0% |
| Total Carbohydrate 139.9999g | 0% |
| Dietary Fiber 12g | 0% |
| Total Sugars 79.9999g | |
| Protein 12g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 6mg | 0% |
| Potassium 600mg | 0% |
Source of Calories