Nutrition Facts for Gluten free stir fry sauce
Image of Gluten free stir fry sauce

Gluten free stir fry sauce

Item Rating: 48/100

One cup of Gluten free stir fry sauce is around 236 grams and contains approximately 197 calories, 0 grams of protein, 0 grams of fat, and 39 grams of carbohydrates.

Gluten Free Stir Fry Sauce is a delicious blend of savory soy sauce alternatives, with rich flavors from garlic, ginger, and citrus. Originating from Asian cuisine, this sauce brings the perfect touch to your favorite stir-fry dishes. It's crafted with wholesome ingredients and is low in calories, making it a healthier choice for those craving rich taste without gluten. Perfect for pairing with fresh vegetables, lean proteins, or tofu, this sauce elevates any meal while keeping it gluten-free and guilt-free. Enjoy a burst of flavor that’s easy, quick, and nutritious!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 196.8503
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3937.008mg 0%
Total Carbohydrate 39.3702g 0%
Dietary Fiber 0g 0%
Total Sugars 23.622g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%