One cup of Gluten free slice is around 236.6 grams and contains approximately 946.4 calories, 14.2 grams of protein, 37.9 grams of fat, and 142 grams of carbohydrates.
Gluten Free Slice is a delicious and nutritious pizza option made from a blend of almond flour, coconut flour, and cassava, ensuring a satisfying crust without the gluten. Originating from the heart of health-conscious cuisine, this slice is topped with fresh vegetables, tangy tomato sauce, and your choice of high-quality cheeses or dairy-free alternatives. Packed with protein and healthy fats, it’s perfect for those looking for a lighter meal that doesn’t compromise on flavor. Enjoy the rich taste of Gluten Free Slice—where health meets indulgence!
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.9 g | 48% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 142 g | 51% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
