Nutrition Facts for Gluten free slice
Image of Gluten free slice

Gluten free slice

Item Rating: 54/100

One cup of Gluten free slice is around 237 grams and contains approximately 946 calories, 14 grams of protein, 38 grams of fat, and 142 grams of carbohydrates.

Gluten Free Slice is a delicious and nutritious pizza option made from a blend of almond flour, coconut flour, and cassava, ensuring a satisfying crust without the gluten. Originating from the heart of health-conscious cuisine, this slice is topped with fresh vegetables, tangy tomato sauce, and your choice of high-quality cheeses or dairy-free alternatives. Packed with protein and healthy fats, it’s perfect for those looking for a lighter meal that doesn’t compromise on flavor. Enjoy the rich taste of Gluten Free Slice—where health meets indulgence!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 946.353
Total Fat 37.8541g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 709.7647mg 0%
Total Carbohydrate 141.9529g 0%
Dietary Fiber 9.4635g 0%
Total Sugars 70.9765g
Protein 14.1953g 0%
Vitamin D 0IU 0%
Calcium 94.6353mg 0%
Iron 2.3659mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%
Protein: 5.9%
Carbs: 58.8%