Gluten free slice dessert

Gluten free slice dessert

Dessert

Item Rating: 57/100

1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.

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595.2
calories
11.9
protein
71.4
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
595.2
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 11.9 g 59%
Polyunsaturated Fat 0 g
Cholesterol 23.8 mg 7%
Sodium 357.1 mg 15%
Total Carbohydrates 71.4 g 25%
Dietary Fiber 4.8 g 17%
Sugars 47.6 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 2.4 mg 13%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

43.6%
7.3%
49.1%
Fat: 321 cal (49.1%)
Protein: 47 cal (7.3%)
Carbs: 285 cal (43.6%)

About Gluten free slice dessert

Indulge in our Gluten-Free Slice Dessert, a decadent treat crafted for those with gluten sensitivities or preferences. Originating from modern gluten-free baking innovations, this slice combines rich almond flour and coconut flour for a naturally gluten-free base. Layered with a velvety chocolate topping and sweetened with pure maple syrup, it's a balanced blend of indulgence and wholesome ingredients. With nutrient-dense almonds offering healthy fats and protein, this dessert supports sustained energy. Coconut flour adds a boost of dietary fiber, aiding digestion and promoting fullness. While free of refined sugars and wheat, it does contain natural sweeteners and fats, making portion-conscious enjoyment key. Perfect for a variety of dietary lifestyles, this slice brings together health-conscious innovation with delightful flavor.