Nutrition Facts for Gluten free pretzels
Image of Gluten free pretzels

Gluten free pretzels

Item Rating: 57/100

One cup of Gluten free pretzels is around 240 grams and contains approximately 880 calories, 8 grams of protein, 8 grams of fat, and 184 grams of carbohydrates.

Gluten Free Pretzels are a delicious snack that brings the classic taste of traditional pretzels to everyone, regardless of dietary restrictions. Made from a blend of gluten-free flours like almond and rice, these pretzels are crispy on the outside and soft on the inside. Originating from the heart of German cuisine, they offer a delightful crunch paired with a sprinkle of sea salt. Packed with wholesome ingredients, they provide a guilt-free snacking option that's lower in gluten, perfect for those with sensitivities. Enjoy them plain, or dip them in your favorite sauces for an added treat!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 880.0001
Total Fat 7.9999g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3919.9999mg 0%
Total Carbohydrate 184.0001g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 7.9999g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.0001mg 0%
Potassium 79.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 3.8%
Carbs: 87.6%