One cup of Gluten free petit beurre cookies is around 240 grams and contains approximately 1120.0 calories, 16.0 grams of protein, 48 grams of fat, and 160.0 grams of carbohydrates.
Gluten Free Petit Beurre Cookies are delightful, crispy treats that bring the classic French biscuit experience to everyone. Made with a blend of gluten-free flours like rice and almond, these cookies are naturally rich in flavor and texture. Free from preservatives, they contain wholesome ingredients like butter and a hint of vanilla, making each bite both satisfying and indulgent. While they’re a sweet treat, their gluten-free nature makes them a great choice for those with dietary restrictions. Enjoy them alongside your favorite beverage, and savor the taste of tradition with a modern twist!
Log this food in SnapCalorie
Nutrition Information
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
