Gluten free margharits pizza
One cup of Gluten free margharits pizza is around 237 grams and contains approximately 473 calories, 19 grams of protein, 19 grams of fat, and 57 grams of carbohydrates.
Gluten Free Margherita Pizza is a delicious twist on a classic Italian favorite. Made with a crispy gluten-free crust, it’s topped with rich tomato sauce, creamy mozzarella cheese, and fragrant basil leaves. This pizza bursts with fresh, vibrant flavors, making it a perfect meal for anyone looking to enjoy a gluten-free option. Packed with antioxidants from tomatoes and healthy fats from cheese, it’s a wholesome choice that doesn't compromise on taste. Indulge in this guilt-free delight that celebrates the simplicity of traditional Italian cuisine, all while being kind to your dietary needs!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 31.5457mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 56.7823g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 6.3092g | |
| Protein 18.9274g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories