One cup of Gluten free ginger cookies is around 240 grams and contains approximately 960 calories, 8.0 grams of protein, 40.0 grams of fat, and 144 grams of carbohydrates.
Gluten Free Ginger Cookies are a delightful treat that perfectly balance spice and sweetness. Made with almond flour and infused with aromatic ginger, cinnamon, and a hint of molasses, these cookies bring a cozy warmth to any occasion. Originating from traditional holiday recipes, they offer a gluten-free twist without sacrificing flavor. Packed with wholesome ingredients, these cookies are lower in refined sugars and contain healthy fats, making them a guilt-free indulgence. Perfect for snacking or as a holiday gift, Gluten Free Ginger Cookies are a delicious way to enjoy festive flavors while catering to dietary needs.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
