One cup of Gluten free croutons is around 239.1 grams and contains approximately 1087.0 calories, 21.7 grams of protein, 43.5 grams of fat, and 152.2 grams of carbohydrates.
Gluten Free Croutons are the perfect crunchy addition to your salads and soups, made with carefully selected gluten-free bread, grains, and wholesome seasonings. Originating from classic culinary practices, these croutons bring a delightful crunch without the worry of gluten. Packed with flavor and a satisfying texture, they’re a guilt-free way to enhance your meals. Plus, they’re usually lower in calories compared to traditional croutons and offer a source of antioxidants. Elevate your dining experience with Gluten Free Croutons—delicious, versatile, and perfectly crafted for everyone to enjoy!
Calories |
1087.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 43.5 g | 55% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 152.2 g | 55% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 21.7 g | 43% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.