Gluten free croutons
One cup of Gluten free croutons is around 240 grams and contains approximately 960 calories, 16 grams of protein, 32 grams of fat, and 160 grams of carbohydrates.
Gluten Free Croutons are the perfect crunchy addition to your salads and soups, made with carefully selected gluten-free bread, grains, and wholesome seasonings. Originating from classic culinary practices, these croutons bring a delightful crunch without the worry of gluten. Packed with flavor and a satisfying texture, they’re a guilt-free way to enhance your meals. Plus, they’re usually lower in calories compared to traditional croutons and offer a source of antioxidants. Elevate your dining experience with Gluten Free Croutons—delicious, versatile, and perfectly crafted for everyone to enjoy!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 31.9999g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 160.0001g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 7.9999g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 240mg | 0% |
Source of Calories