1 serving (38 grams) contains 150 calories, 3.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
937.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.5 g | 16% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1875 mg | 81% | |
| Total Carbohydrates | 187.5 g | 68% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 37.5 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125.0 mg | 9% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gluten free cornbread bobs red mill
Bob’s Red Mill Gluten Free Cornbread Mix is a versatile and wholesome option for those seeking a delicious cornbread without gluten. Made from high-quality ingredients, the mix features whole grain cornmeal and gluten-free flour blend, delivering a rich and authentic cornbread flavor inspired by classic Southern cuisine. It contains no artificial additives or preservatives and is certified gluten-free, ensuring a safe option for individuals with celiac disease or gluten sensitivities. This mix is also kosher and made with non-GMO ingredients. While cornbread is a treat that offers fiber from cornmeal, it does contain added sugar and calories from fat (especially when prepared with butter or oil). Pairing it with nutrient-dense sides like vegetables or lean protein can create a balanced meal. Perfect for family dinners, barbecues, or holiday spreads, Bob’s Red Mill Gluten Free Cornbread Mix makes traditional comfort food accessible to all.
