Nutrition Facts for Gluten free corn fritters
Image of Gluten free corn fritters

Gluten free corn fritters

Item Rating: 67/100

One cup of Gluten free corn fritters is around 238 grams and contains approximately 476 calories, 9.5 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Gluten Free Corn Fritters are a delicious and wholesome snack that combines sweet corn, fresh herbs, and a hint of spice, all bound together with a gluten-free flour blend. Originating from traditional Southern cuisine, these fritters are crispy on the outside and tender on the inside, making them perfect for any occasion. Packed with fiber and protein, they offer a healthier alternative to regular fried snacks. Enjoy them as a savory appetizer or a delightful side dish, guilt-free and bursting with flavor!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 19.0476g 0%
Saturated Fat 3.5714g 0%
Polyunsaturated Fat g
Cholesterol 47.619mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%
Protein: 7.7%
Carbs: 57.7%