Gluten free churros
One cup of Gluten free churros is around 237 grams and contains approximately 829 calories, 7.1 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.
Gluten Free Churros are a delightful treat that brings the rich tradition of Spanish cuisine straight to your taste buds. Made with a blend of gluten-free flour, warm cinnamon, and a hint of vanilla, these golden, crispy pastries are perfect for indulgence while being kind to your dietary needs. Fried to perfection, they carry a satisfying crunch on the outside and a soft, doughy center. With less gluten-related discomfort, you can enjoy every bite with peace of mind. Treat yourself to a sweet experience—gluten-free has never tasted so good!
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Nutrition Facts
| Serving size | (236.9668g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 829.3839 |
| Total Fat 42.654g | 0% |
| Saturated Fat 7.109g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 710.9005mg | 0% |
| Total Carbohydrate 106.6351g | 0% |
| Dietary Fiber 4.7393g | 0% |
| Total Sugars 23.6967g | |
| Protein 7.109g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3934mg | 0% |
| Iron 2.3697mg | 0% |
| Potassium 118.4834mg | 0% |
Source of Calories