Gluten free chicken patty

Gluten free chicken patty

Meat

Item Rating: 67/100

1 serving (85 grams) contains 160 calories, 15.0 grams of protein, 7.0 grams of fat, and 8.0 grams of carbohydrates.

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444.4
calories
41.7
protein
22.2
carbohydrates
19.4
fat

Nutrition Information

1 cup (236.1g)
Calories
444.4
% Daily Value*
Total Fat 19.4 g 24%
Saturated Fat 4.2 g 21%
Polyunsaturated Fat 0 g
Cholesterol 111.1 mg 37%
Sodium 1111.1 mg 48%
Total Carbohydrates 22.2 g 8%
Dietary Fiber 2.8 g 10%
Sugars 2.8 g
protein 41.7 g 83%
Vitamin D 0 mcg 0%
Calcium 27.8 mg 2%
Iron 1.4 mg 7%
Potassium 555.6 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🥩 High protein

Source of Calories

20.6%
38.8%
40.6%
Fat: 174 cal (40.6%)
Protein: 166 cal (38.8%)
Carbs: 88 cal (20.6%)

About Gluten free chicken patty

Our Gluten-Free Chicken Patty is a flavorful, protein-packed option crafted for those seeking a wheat-free alternative. Made with 100% seasoned chicken breast, this patty is blended with gluten-free binders and spices to create a satisfying, tender bite. Drawing inspiration from classic American cuisine, it's a versatile staple perfect for sandwiches, salads, or standalone meals. High in protein and low in carbohydrates, it supports muscle health while fitting into gluten-free and lower-carb diets. While relatively low in fat, some options may still contain sodium depending on preparation, so moderation is key. Free from artificial preservatives, it's a wholesome choice for those with gluten sensitivities or anyone seeking cleaner eating.