One cup of Gluten free chicken gravy is around 250 grams and contains approximately 20 calories, 0 grams of protein, 0 grams of fat, and 4 grams of carbohydrates.
Gluten Free Chicken Gravy is a rich and velvety sauce perfect for drizzling over your favorite dishes. Made with succulent chicken broth, aromatic onions, garlic, and a blend of gluten-free flours, this savory gravy captures the essence of classic comfort food. Originating from traditional American cuisine, it's a staple for holiday meals and weeknight dinners alike. Packed with flavor and free from gluten, it's a healthier option for those with dietary restrictions, making it ideal for family gatherings. Enjoy its warm, comforting taste without the guilt—perfect for smothering over mashed potatoes or roasted chicken!
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Nutrition Information
Calories |
20 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 270 mg | 11% | |
| Total Carbohydrates | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
