Gluten free cheese pizza
One cup of Gluten free cheese pizza is around 238 grams and contains approximately 595 calories, 29 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Gluten Free Cheese Pizza is a delicious twist on a classic favorite, perfect for those with gluten sensitivities. Made with a crispy gluten-free crust, it’s topped with rich, melty mozzarella cheese and a zesty tomato sauce, delivering a burst of flavor in every bite. This delightful pizza hails from the beloved Italian cuisine, reimagined to fit a healthier lifestyle. Packed with protein from the cheese and customizable with your favorite veggies, it offers a guilt-free way to enjoy pizza night. Dig into this wholesome option, where taste meets dietary needs!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 1428.5714mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 7.1429g | |
| Protein 28.5714g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 476.1905mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories