Nutrition Facts for Gluten free burger
Image of Gluten free burger

Gluten free burger

Item Rating: 64/100

One cup of Gluten free burger is around 235 grams and contains approximately 529 calories, 24 grams of protein, 29 grams of fat, and 35 grams of carbohydrates.

Gluten Free Burger is a delicious and satisfying meal option for everyone, crafted with a juicy, all-beef patty or a savory plant-based alternative, nestled between two soft, gluten-free buns. Inspired by classic American cuisine, it's topped with fresh, crisp lettuce, ripe tomatoes, and zesty pickles, bringing a burst of flavor to every bite. Packed with protein and made from wholesome ingredients, this burger is perfect for those seeking a healthier twist without sacrificing taste. Indulge guilt-free and experience the joy of a burger that fits your dietary needs!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 29.4118g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 18.8%
Carbs: 28.2%