Gluten free apple muffin
One cup of Gluten free apple muffin is around 240 grams and contains approximately 601 calories, 7.2 grams of protein, 24 grams of fat, and 96 grams of carbohydrates.
Gluten Free Apple Muffin is a deliciously moist treat that combines the warm spices of classic baking with the wholesome goodness of fresh apples. Made with gluten-free flour, natural sweeteners, and tender chunks of crisp apple, it offers a delightful alternative for those with gluten sensitivities. Originating from traditional American baking, these muffins are often enhanced with cinnamon and nutmeg, making them perfect for breakfast or a snack. Packed with fiber and vitamins from the apples, they provide a healthier indulgence without sacrificing flavor. Enjoy the perfect balance of sweetness and spice in every bite!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600.9615 |
| Total Fat 24.0385g | 0% |
| Saturated Fat 4.8077g | 0% |
| Cholesterol 72.1154mg | 0% |
| Sodium 480.7692mg | 0% |
| Total Carbohydrate 96.1538g | 0% |
| Dietary Fiber 4.8077g | 0% |
| Total Sugars 48.0769g | |
| Protein 7.2115g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0769mg | 0% |
| Iron 2.4038mg | 0% |
| Potassium 240.3846mg | 0% |
Source of Calories