Nutrition Facts for Gluten-free pancake mix
Image of Gluten-free pancake mix

Gluten-free pancake mix

Item Rating: 61/100

One cup of Gluten-free pancake mix is around 235 grams and contains approximately 882 calories, 18 grams of protein, 12 grams of fat, and 176 grams of carbohydrates.

Gluten-Free Pancake Mix is your go-to solution for delicious, fluffy pancakes without the gluten. Made from a wholesome blend of almond flour, coconut flour, and gluten-free oats, it’s a perfect choice for breakfast enthusiasts. Originating from health-conscious recipes around the world, these pancakes offer a delightful taste while being naturally high in protein and fiber. Plus, they’re free from artificial additives and preservatives, ensuring that each bite is not only tasty but also nourishing. Enjoy them topped with fresh fruits or a drizzle of maple syrup for a meal that’s both indulgent and guilt-free!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 882.3529
Total Fat 11.7647g 0%
Saturated Fat 2.9412g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1764.7059mg 0%
Total Carbohydrate 176.4706g 0%
Dietary Fiber 11.7647g 0%
Total Sugars 29.4118g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 588.2353mg 0%
Iron 5.8824mg 0%
Potassium 294.1176mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 8.0%
Carbs: 80.0%