One cup of Gluten-free pancake mix is around 235.3 grams and contains approximately 882.4 calories, 17.6 grams of protein, 11.8 grams of fat, and 176.5 grams of carbohydrates.
Gluten-Free Pancake Mix is your go-to solution for delicious, fluffy pancakes without the gluten. Made from a wholesome blend of almond flour, coconut flour, and gluten-free oats, it’s a perfect choice for breakfast enthusiasts. Originating from health-conscious recipes around the world, these pancakes offer a delightful taste while being naturally high in protein and fiber. Plus, they’re free from artificial additives and preservatives, ensuring that each bite is not only tasty but also nourishing. Enjoy them topped with fresh fruits or a drizzle of maple syrup for a meal that’s both indulgent and guilt-free!
Log this food in SnapCalorie
Nutrition Information
Calories |
882.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1764.7 mg | 76% | |
| Total Carbohydrates | 176.5 g | 64% | |
| Dietary Fiber | 11.8 g | 42% | |
| Sugars | 29.4 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 588.2 mg | 45% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
