Gluten-free cinnamon muffin
One cup of Gluten-free cinnamon muffin is around 235 grams and contains approximately 647 calories, 8.8 grams of protein, 29 grams of fat, and 88 grams of carbohydrates.
Gluten-Free Cinnamon Muffin is a deliciously wholesome treat that combines almond flour and coconut flour for a light and fluffy texture. Infused with warm cinnamon and a touch of vanilla, each bite offers a comforting aroma that transports you to cozy mornings. These muffins are naturally sweetened with honey or maple syrup, making them a healthier alternative to traditional baked goods. Packed with nutritious ingredients, they’re perfect for anyone seeking gluten-free options without sacrificing flavor. Enjoy them as a perfect snack or breakfast companion, and indulge guilt-free!
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