1 serving (85 grams) contains 200 calories, 10.0 grams of protein, 6.0 grams of fat, and 25.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.4 mg | 23% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 69.4 g | 25% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.6 g | ||
| protein | 27.8 g | 55% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gluten-free chicken potstickers
Gluten-Free Chicken Potstickers are a delicious twist on the classic Asian dumpling, offering all the flavor and satisfaction of traditional potstickers without the gluten. Made with a light, gluten-free wrapper and filled with tender, seasoned chicken, fresh vegetables like cabbage, carrots, and green onions, and aromatic flavors like garlic and ginger, these savory bites are perfect for any meal or snack. Inspired by Chinese cuisine, they are steamed and lightly pan-fried to achieve a delicate balance of soft and crispy textures. High in protein and free from gluten, they cater to dietary restrictions while delivering great taste. While they are lower in carbs than standard dumplings, their sodium content and accompanying dipping sauces should be enjoyed in moderation. Perfect for those seeking a healthier option without sacrificing flavor, these potstickers are both nourishing and indulgent.
