1 serving (10 grams) contains 36 calories, 0.0 grams of protein, 0.0 grams of fat, and 9.1 grams of carbohydrates.
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Nutrition Information
Calories |
910 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 227.5 g | 82% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 227.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Glucose powder
Glucose powder, also known as dextrose, is a naturally occurring simple sugar derived from starches such as corn or wheat. Commonly used in baking, beverages, and energy supplements, it serves as an easily digestible carbohydrate source. With a mildly sweet flavor, it’s a versatile ingredient found in cuisines worldwide, often in desserts and energy-boosting recipes. Glucose powder is a fast-acting energy source, aiding physical performance and recovery by replenishing glycogen stores. However, it raises blood sugar levels quickly and should be consumed in moderation by those mindful of sugar intake. Free of artificial additives, it’s a clean, quick energy option but lacks vitamins, fiber, and other nutrients found in whole foods. Its primary role is as an energy-enhancing ingredient for athletes, or as a sweetener in crafting culinary or beverage recipes.
