1 serving (30 grams) contains 135 calories, 2.1 grams of protein, 3.6 grams of fat, and 22.5 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1080 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 60 g | ||
| protein | 16.8 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gluco biscuits
Gluco Biscuits are a popular snack originating from India, cherished for their simple taste and energy-boosting properties. Made primarily from refined wheat flour, sugar, and palm oil, they are enriched with glucose to provide a quick source of energy, making them a favorite among children and adults alike. These biscuits typically boast a light texture and subtle sweetness, reflecting their fusion of affordability and convenience in Indian cuisine. While Gluco Biscuits are a convenient energy option, their high sugar content and use of refined ingredients make them less ideal for sustained nutrition or weight management. They are a source of carbohydrate-based energy but lack significant fiber, protein, or essential nutrients. Best enjoyed in moderation, Gluco Biscuits can complement a balanced diet or serve as a quick snack for busy days, but health-conscious consumers may prefer whole-grain alternatives for added fiber and benefits.
