1 serving (57 grams) contains 250 calories, 3.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1041.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 54.2 g | 69% | |
Saturated Fat | 25 g | 125% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 41.7 mg | 13% | |
Sodium | 875.0 mg | 38% | |
Total Carbohydrates | 125.0 g | 45% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 58.3 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 83.3 mg | 6% | |
Iron | 5.0 mg | 27% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Glazed Old Fashioned Donut is a timeless treat made from a rich, cake-like dough typically composed of flour, sugar, eggs, and buttermilk. Originating in American bakeries during the early 20th century, this donut is deep-fried to perfection, creating a slightly crispy exterior that contrasts with its tender, moist crumb. It is then coated in a sweet, glossy glaze for added flavor and texture. While it offers a comforting indulgence, this donut is high in sugar and saturated fat, making it more suitable for occasional enjoyment rather than regular consumption. Containing modest protein from eggs and carbohydrates for energy, it provides a quick but not lasting fuel source. Its simplicity and nostalgic appeal make it a favorite in classic American cuisine despite its limited nutritional benefits.