1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 190.5 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Glazed jelly filled croissant
The Glazed Jelly Filled Croissant is a decadent fusion of French pastry and sweet indulgence. This buttery, flaky croissant pastry originates from classical French baking, renowned for its rich layers achieved through meticulous lamination. Filled with a vibrant fruit jelly center, it bursts with sweetness, complemented by a glossy sugar glaze on top. While the croissant base provides small amounts of protein and carbohydrates, it is primarily high in saturated fats due to its buttery content. The jelly filling offers traces of vitamins and antioxidants depending on the fruit, but is often paired with added sugars. The glaze further contributes to the treat’s high sugar content. A delightful dessert or snack, it embodies indulgence rather than nutritional balance, making it a satisfying occasional treat rather than an everyday food.
