1 serving (85 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
972.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 13.9 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 27.8 mg | 9% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 55.6 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Glazed donut with nuts
The glazed donut with nuts is a delightful bakery treat combining sweet and savory flavors. Originating from American cuisine, this donut features a soft, airy dough enriched with eggs, milk, and butter, fried to golden perfection. It is coated with a sugary glaze for a glossy finish and topped with crunchy, roasted nuts, such as almonds, pecans, or peanuts, providing added texture and a nutty depth of flavor. While this donut offers a source of energy through its carbohydrates and nuts, which may contribute healthy fats, protein, and essential vitamins, it is high in sugar, saturated fats, and calories, making it best enjoyed in moderation as an indulgent dessert or snack. Perfect for satisfying sweet cravings, the glazed donut with nuts is a classic guilty pleasure that combines artisanal craftsmanship with rich, comforting flavors.
