1 serving (57 grams) contains 220 calories, 3.0 grams of protein, 12.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
916.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 20.8 g | 104% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 875.0 mg | 38% | |
Total Carbohydrates | 104.2 g | 37% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 41.7 g | ||
protein | 12.5 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 2.1 mg | 11% | |
Potassium | 166.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Glazed Cruller Donut is a classic pastry from French cuisine, known for its delicate, twisted shape and airy texture. Made with a choux pastry dough, this donut is lighter than traditional fried treats, yet delightfully indulgent. After being fried to golden perfection, it’s coated in a sweet glaze for a glossy finish and added flavor. While crullers offer a melt-in-your-mouth experience, they are high in calories, sugar, and saturated fats due to the frying process and glaze. They provide a quick energy boost but lack substantial nutrients like fiber or protein. As an occasional treat, the Glazed Cruller Donut captures the artistry of French baking and satisfies cravings with its irresistible blend of crispness and sweetness.