1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Glazed cinamon bun
A glazed cinnamon bun is a classic baked treat originating from European and North American cuisines, often enjoyed as a breakfast pastry or sweet snack. Made with enriched dough featuring flour, butter, sugar, eggs, and yeast, the bun is rolled and layered with a fragrant cinnamon-sugar filling. Once baked, it’s typically topped with a sweet glaze made of powdered sugar, milk, and vanilla. While this pastry is beloved for its soft, fluffy texture and warming spices, it is a high-calorie food largely due to its sugar and fat content. Cinnamon itself offers antioxidants and potential anti-inflammatory benefits, but these health aspects are balanced against the bun’s refined carbohydrates and added sugars. Moderation is key for those enjoying this richly satisfying treat.
