One cup of Glazed beef is around 238.1 grams and contains approximately 595.2 calories, 47.6 grams of protein, 35.7 grams of fat, and 23.8 grams of carbohydrates.
Glazed Beef is a deliciously tender dish featuring succulent cuts of beef coated in a savory-sweet glaze, often made from soy sauce, garlic, ginger, and a hint of brown sugar. Originating from Asian cuisine, this dish showcases bold flavors and vibrant textures. While the glaze offers mouthwatering taste, it can be high in sugar and sodium, so enjoy it in moderation. Perfect alongside steamed vegetables or fluffy rice, Glazed Beef is a satisfying choice that balances indulgence with a touch of nutrition, making it a favorite for any mealtime.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.