1 serving (300 grams) contains 450 calories, 15.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.7 g | 20% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 3.1 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 236.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Giovanni Rana Sausage and Mushroom Fettuccine offers a rich and savory taste of Italian cuisine, combining tender fettuccine pasta with a creamy sauce, flavorful sausage, and earthy mushrooms. Made with quality ingredients, this dish celebrates the hearty flavors of traditional Italian cooking. The sausage provides a source of protein, while the mushrooms deliver a boost of nutrients like vitamin D and antioxidants. The pasta is crafted for that perfect al dente texture, ensuring a satisfying meal experience. However, the dish may be high in saturated fat and sodium due to the sausage and creamy sauce, so portion control is important for those monitoring such intake. Ideal as a comforting weeknight dinner, it pairs wonderfully with a fresh salad or steamed vegetables to balance its richness and boost nutritional value. This convenient, ready-to-enjoy meal brings authentic Italian flavor straight to your table.