1 serving (125 grams) contains 250 calories, 9.0 grams of protein, 9.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70 mg | 23% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 70 g | 25% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 4 g | ||
| protein | 18 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 3 mg | 16% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Giovanni rana mushroom ravioli
Giovanni Rana Mushroom Ravioli is a savory Italian-inspired dish crafted with premium ingredients. These delicate pasta pockets are filled with a rich blend of mushrooms, creamy cheese, and aromatic herbs, offering the authentic taste of Italy in every bite. Made with thin pasta dough, the ravioli cook quickly, delivering restaurant-quality flavor and texture at home. Rich in protein and fiber from the mushrooms, it provides nutritional benefits, while the cheese adds calcium and a satisfying creaminess. However, it’s worth noting that it contains saturated fat and sodium, which should be balanced within a varied diet. This dish is a convenient way to enjoy classic Italian cuisine and pairs perfectly with light sauces or fresh vegetables for a wholesome meal. Giovanni Rana Mushroom Ravioli combines tradition and indulgence for a quick and flavorful addition to your dinner table.
