Ginisang cabbage with egg
One cup of Ginisang cabbage with egg is around 235 grams and contains approximately 176 calories, 8.2 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.
Ginisang Cabbage With Egg is a simple yet flavorful Filipino dish that features fresh cabbage sautéed with garlic, onions, and ripe tomatoes, all brought together with protein-rich scrambled eggs. This comforting meal highlights the use of seasonal vegetables, making it a nutritious choice packed with essential vitamins and minerals. It’s low in calories and provides dietary fiber, which aids digestion. Perfect as a quick lunch or a side dish, Ginisang Cabbage With Egg embodies the heart of Filipino home cooking, showcasing how humble ingredients can create a satisfying and healthy meal. Enjoy this delightful dish any day of the week!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 211.7647mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 8.2353g | 0% |
| Vitamin D 47.0588IU | 0% |
| Calcium 70.5882mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories