Nutrition Facts for Gingerbread loaf
Image of Gingerbread loaf

Gingerbread loaf

Item Rating: 52/100

One cup of Gingerbread loaf is around 235 grams and contains approximately 824 calories, 12 grams of protein, 24 grams of fat, and 141 grams of carbohydrates.

Gingerbread Loaf is a delightful holiday treat that combines warm spices like ginger, cinnamon, and nutmeg with molasses and brown sugar for a rich, sweet flavor. Originating from traditional European baking, this loaf captures the essence of festive celebrations. It's moist, tender, and often enhanced with ingredients like pecans or cranberries for added texture. While indulgent, it does include ingredients like whole wheat flour and ginger, known for their digestive benefits and anti-inflammatory properties. Whether enjoyed with coffee or as a dessert, Gingerbread Loaf brings comfort and joy to every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 823.5294
Total Fat 23.5294g 0%
Saturated Fat 7.0588g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 141.1765g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 70.5882g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 4.7059mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 5.7%
Carbs: 68.6%