One cup of Gingerbread cookies is around 240 grams and contains approximately 1000.0 calories, 10.0 grams of protein, 30 grams of fat, and 180 grams of carbohydrates.
Gingerbread Cookies are a delightful treat, celebrated for their warm spices and rich flavors. Originating from medieval Europe, these cookies are made with a blend of molasses, ginger, cinnamon, and nutmeg, creating a cozy aroma that fills the air. While they’re sweet and satisfying, the use of spices like ginger and cinnamon provides a hint of health benefits, such as anti-inflammatory properties. However, they are often high in sugar and butter, making moderation key. Perfect for the holiday season, Gingerbread Cookies bring joy and nostalgia to every bite!
Log this food in SnapCalorie
Nutrition Information
Calories |
1000.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30 g | 38% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100.0 mg | 33% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 100.0 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 5.0 mg | 27% | |
| Potassium | 500.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
