1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
2.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 5.0 mg | 0% | |
Total Carbohydrates | 0.5 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 2.0 mg | 0% | |
Iron | 0.1 mg | 0% | |
Potassium | 8.0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ginger Thee, a delightful infusion made with fresh ginger root, is a fragrant and spicy herbal beverage popular in various cuisines, particularly Southeast Asian and Indian traditions. Known for its warming properties, Ginger Thee is rich in antioxidants, vitamins like vitamin C, and valuable minerals such as magnesium and potassium. Its active compound, gingerol, is celebrated for its anti-inflammatory and immune-boosting benefits, aiding digestion, soothing nausea, and supporting overall gut health. This caffeine-free tea offers a naturally invigorating experience, making it an ideal choice for those seeking a healthier alternative to sugary drinks or caffeinated beverages. Ginger Thee is often sweetened lightly with honey or paired with lemon for added flavor and health benefits, but excessive sweeteners may reduce its nutritional profile. Whether enjoyed hot or iced, Ginger Thee is a nourishing and versatile addition to any diet.