Nutrition Facts for Ginger tea with milk
Image of Ginger tea with milk

Ginger tea with milk

Item Rating: 70/100

One cup of Ginger tea with milk is around 240 grams and contains approximately 60 calories, 2 grams of protein, 2 grams of fat, and 10 grams of carbohydrates.

Ginger Tea With Milk is a soothing blend that combines spicy ginger root with creamy milk, creating a deliciously comforting drink. Originating from Indian cuisine, this tea is often enjoyed as a warming beverage, especially during chilly evenings. The combination of ginger provides natural anti-inflammatory properties, aiding digestion and boosting immunity. The addition of milk adds calcium and creaminess, balancing the spicy notes. Sip on this delightful tea to experience its rich flavors and health benefits, making it a perfect choice for both relaxation and rejuvenation.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 60
Total Fat 1.9999g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 10.0001mg 0%
Sodium 40.0001mg 0%
Total Carbohydrate 10.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 1.9999g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 0.1001mg 0%
Potassium 100.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 12.1%
Carbs: 60.6%