Ginger nut biscuits
One cup of Ginger nut biscuits is around 237 grams and contains approximately 1102 calories, 14 grams of protein, 37 grams of fat, and 178 grams of carbohydrates.
Ginger Nut Biscuits are a delightful treat hailing from the heart of British cuisine. These crunchy cookies are made with a perfect blend of flour, ginger, and molasses, delivering a warm, spiced flavor in every bite. Rich in ginger, they can aid digestion and provide anti-inflammatory benefits. While they contain sugar, their satisfying crunch makes them a great companion for your favorite tea. Whether enjoyed as a sweet indulgence or a comforting snack, Ginger Nut Biscuits are a timeless classic that brings warmth and joy to any occasion.
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1101.6949 |
| Total Fat 37.2882g | 0% |
| Saturated Fat 18.644g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1186.4407mg | 0% |
| Total Carbohydrate 177.9661g | 0% |
| Dietary Fiber 5.0848g | 0% |
| Total Sugars 76.2713g | |
| Protein 13.5594g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.7458mg | 0% |
| Iron 3.3899mg | 0% |
| Potassium 338.9829mg | 0% |
Source of Calories