1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 80.0 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ginger molasses cookies are a classic treat with roots in early European baking traditions, now beloved across cuisines for their warm spices and chewy texture. These cookies feature a blend of ingredients including molasses, ground ginger, cinnamon, and cloves, paired with flour, butter, sugar, and a leavening agent for balance and rise. The deep flavor comes from molasses, which adds iron and trace minerals, while the ginger provides anti-inflammatory properties. However, their sweetness and richness also mean they are high in sugar and fat, making them best enjoyed in moderation. Offering a comforting balance of spice and sweetness, ginger molasses cookies are a nostalgic and flavorful dessert often enjoyed during festive seasons.