1 serving (240 grams) contains 15 calories, 0.5 grams of protein, 0.1 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
15 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 500.0 mg | 21% | |
| Total Carbohydrates | 3 g | 1% | |
| Dietary Fiber | 0.2 g | 0% | |
| Sugars | 1.0 g | ||
| protein | 0.5 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 10.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 50.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ginger infused broth
Ginger Infused Broth is a flavorful and aromatic liquid made by simmering fresh ginger root with a blend of vegetables, herbs, and optional seasonings like garlic and turmeric. Often inspired by East Asian cuisine, this broth serves as a foundation for soups, stews, or as a soothing drink on its own. Rich in antioxidants and anti-inflammatory compounds, ginger aids digestion, supports immunity, and promotes overall gut health. Depending on the recipe, it may include low-sodium options or be adjusted for dietary preferences. While naturally low in calories and fat, its nutritional value can vary based on added ingredients like oils or sodium-heavy seasonings. Ginger Infused Broth is ideal for those seeking a warming, health-boosting beverage or a vibrant base for nutrient-packed meals.
