Ginger crunch

Ginger crunch

Dessert

Item Rating: 41/100

One cup of Ginger crunch is around 240 grams and contains approximately 892.0 calories, 8.0 grams of protein, 44.0 grams of fat, and 116.0 grams of carbohydrates.

Ginger Crunch is a deliciously sweet and zesty dessert bar originating from New Zealand. Made with a buttery biscuit base, it features a rich layer of ginger-infused filling topped with a smooth chocolate glaze. This treat combines the warm spice of ginger, known for its anti-inflammatory properties, with a hint of sweetness, making it a delightful indulgence. While it’s packed with flavor, it's important to enjoy it in moderation, as the sugar content can be high. Perfect with a cup of tea, Ginger Crunch is the ultimate comfort treat that brings a touch of Kiwi charm to every bite!

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892.0
calories
8.0
protein
116.0
carbohydrates
44.0
fat

Nutrition Information

1 cup (240g)
Calories
892.0
% Daily Value*
Total Fat 44.0 g 56%
Saturated Fat 28.0 g 140%
Polyunsaturated Fat 0 g
Cholesterol 120 mg 40%
Sodium 8.0 mg 0%
Total Carbohydrates 116.0 g 42%
Dietary Fiber 2.0 g 7%
Sugars 68.0 g
protein 8.0 g 16%
Vitamin D 0 mcg 0%
Calcium 68.0 mg 5%
Iron 4.0 mg 22%
Potassium 204 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

52.0%
3.6%
44.4%
Fat: 396 cal (44.4%)
Protein: 32 cal (3.6%)
Carbs: 464 cal (52.0%)