1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 57.1 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 142.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gifflar cinnamon rolls
Gifflar Cinnamon Rolls are small, ready-to-eat pastries with a sweet cinnamon filling, originating from Swedish baking traditions. They're made from wheat flour, sugar, vegetable oils, cinnamon, and a blend of other ingredients for flavor and texture. Known for their soft, fluffy texture and delicately spiced sweetness, they offer a quick, satisfying treat perfect for snacking or pairing with coffee. While convenient and indulgent, these rolls are a source of added sugars and refined carbohydrates, which should be enjoyed in moderation. They contain no artificial flavors or high-fructose corn syrup, and their small size offers portion control compared to larger pastries. However, they're not a significant source of fiber, protein, or vitamins, making them more of a dessert option rather than a nutrient-dense snack. If enjoyed as part of a balanced diet, Gifflar Cinnamon Rolls can add a touch of Swedish-inspired sweetness to your day.
