1 serving (300 grams) contains 600 calories, 20.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 3.1 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 55.1 g | 20% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 6.3 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.1 mg | 9% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Giant veggie burger
The Giant Veggie Burger is a flavorful, plant-based twist on the classic burger, rooted in modern vegetarian cuisine. Packed with a hearty blend of black beans, chickpeas, quinoa, and fresh vegetables, this patty delivers a satisfying texture and robust taste. Seasoned with garlic, onion, and spices, its vibrant flavors are further enhanced by avocado slices, leafy greens, tomato, and tangy vegan mayo, all served on a whole-grain bun. While high in fiber and protein from legumes and grains, the burger is lower in saturated fat compared to meat alternatives, making it a heart-healthy choice. However, depending on toppings and sauces, sodium levels can creep up, so moderation is key. Perfect for vegetarians and anyone seeking a nutrient-rich meal, the Giant Veggie Burger blends wholesome ingredients with indulgent flavor for a guilt-free indulgence.
