1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1196.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.8 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1025.6 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ghost pepper chips
Ghost Pepper Chips are ultra-spicy snacks crafted for those who crave bold flavor and intense heat. Made from a blend of dried ghost pepper seasoning, potato or tortilla base, and an array of spices, these chips deliver a fiery kick synonymous with South Asian and Latin American cuisines, where the ghost pepper is highly revered. While they are gluten-free and often made with non-GMO ingredients, their health aspects are counterbalanced by high sodium levels and saturated fats typical of most chips. These snacks are not for the faint of heart, as their heat level can be overwhelming, making them a preferred choice for spice aficionados. Enjoy them in moderation as a flavorful indulgence, but keep some cool water or milk handy to temper the burn!
