1 serving (15 grams) contains 60 calories, 1.0 grams of protein, 1.5 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 190.5 g | 69% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 63.5 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Gfoon chocolate rice cake
Gfoon Chocolate Rice Cake is a delightful fusion of rich chocolate flavor and soft, chewy texture, inspired by East Asian rice cake traditions. Crafted from glutinous rice flour, cocoa powder, and a touch of natural sweeteners, this treat balances indulgence and wholesome ingredients. The rice cake provides a gluten-free base that's low in fat, while the chocolate delivers a dose of antioxidants. Perfect for a midday snack or a dessert option, the Gfoon Chocolate Rice Cake is free from artificial additives and preservatives, making it a cleaner choice for those seeking a more natural treat. However, due to its sugar content, it’s best enjoyed in moderation as part of a balanced diet. Whether you’re craving a sweet bite or exploring global flavors, this chocolate rice cake offers a flavorful experience reminiscent of traditional Asian confections.
