1 serving (125 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
855.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 57.0 g | 73% | |
Saturated Fat | 34.2 g | 171% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 152.1 mg | 50% | |
Sodium | 570.3 mg | 24% | |
Total Carbohydrates | 85.6 g | 31% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 66.5 g | ||
protein | 11.4 g | 22% | |
Vitamin D | 38.0 mcg | 190% | |
Calcium | 190.1 mg | 14% | |
Iron | 2.9 mg | 16% | |
Potassium | 380.2 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
German Chocolate Cheesecake is a decadent dessert blending the creamy richness of classic cheesecake with the iconic flavors of German Chocolate Cake. Originating from American cuisine, the “German” link refers to Samuel German, who developed the sweet baking chocolate used in the traditional recipe. This indulgent treat features a creamy chocolate cheesecake base topped with a coconut-pecan frosting, combining velvety chocolate, caramel sweetness, and nutty texture in every bite. While high in sugar, butter, and saturated fats, it provides small amounts of protein and fiber from the pecans and coconut. Perfect for special occasions, its rich flavors make it worthwhile for moderation-minded dessert lovers.