One cup of German bratwurst is around 235.4 grams and contains approximately 500 calories, 35.4 grams of protein, 39.6 grams of fat, and 0 grams of carbohydrates.
German Bratwurst is a savory and flavorful sausage traditionally made from finely minced pork, veal, or beef, expertly seasoned with a blend of spices like nutmeg, coriander, and pepper. Originating from Germany, this delightful dish is often grilled to perfection, creating a crispy exterior while maintaining a juicy interior. Bratwurst is a staple of German cuisine, commonly enjoyed at outdoor festivities and barbecues. While it provides a satisfying source of protein, it can be high in fat and sodium, so moderation is key. Savor the authentic taste of Germany with every bite of this classic sausage!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.6 g | 50% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1333.3 mg | 57% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.4 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
