One cup of Genoese pesto is around 238.1 grams and contains approximately 714.3 calories, 0 grams of protein, 79.4 grams of fat, and 15.9 grams of carbohydrates.
Genoese Pesto is a vibrant, green sauce hailing from the Liguria region of Italy. This traditional blend features fresh basil leaves, pine nuts, garlic, Parmigiano-Reggiano cheese, and a drizzle of extra virgin olive oil. Bursting with flavor, it’s perfect for pasta, sandwiches, or as a dip. Rich in antioxidants from the basil and healthy fats from the olive oil, Genoese Pesto not only elevates your dishes but also offers nutritional benefits, making it a deliciously healthy choice. Experience the taste of Italy with every spoonful!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 79.4 g | 101% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1396.8 mg | 60% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 174.6 mg | 13% | |
| Iron | 0 mg | 0% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
