1 serving (60 grams) contains 70 calories, 1.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
280.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2000.0 mg | 86% | |
Total Carbohydrates | 60 g | 21% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 48 g | ||
protein | 4.0 g | 8% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 40.0 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 80.0 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
General Tso's Sauce is a bold and flavorful condiment commonly featured in Chinese-American cuisine. Originating from Hunan Province recipes but adapted abroad, it blends savory, sweet, and tangy notes with a subtle kick of heat. The sauce typically includes soy sauce, vinegar, sugar, garlic, ginger, and chili peppers, with variations using hoisin sauce or sesame oil for added depth. While rich in flavor, its high sugar and sodium content can pose nutritional concerns when consumed in large quantities, impacting calorie and salt intake. On the healthier side, ingredients like garlic and ginger provide antioxidants and anti-inflammatory benefits. Ideal for pairing with chicken, tofu, or vegetables, General Tso's Sauce offers indulgent taste but should be balanced with mindful serving sizes and complementary nutritious ingredients for a more health-conscious dish.