1 serving (50 grams) contains 8 calories, 0.5 grams of protein, 0.1 grams of fat, and 1.5 grams of carbohydrates.
Calories |
38.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 23.8 mg | 1% | |
Total Carbohydrates | 7.1 g | 2% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 2.4 g | ||
protein | 2.4 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 71.4 mg | 5% | |
Iron | 1.4 mg | 7% | |
Potassium | 571.4 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Gem lettuce leaves are small, crisp, and tender, offering a subtle, slightly sweet flavor that pairs well with a wide range of dishes. Often used in Mediterranean and European cuisines, these versatile greens are a favorite for salads, wraps, and garnishes. Packed with vitamins A and K, gem lettuce contributes to healthy skin, vision, and bone health. It's also low in calories and contains dietary fiber, aiding in digestion and promoting a feeling of fullness. While its nutritional benefits are numerous, gem lettuce is not a significant source of protein or fat, making it ideal as a component in a balanced meal rather than a standalone source of sustenance. This humble leafy green is easy to incorporate into various dishes and adds a refreshing crunch to any plate.